Basic French Toast Recipe

French Toast Recipe
Photo: allison.hare, cc

Basic French Toast Recipe

  • Bowl, Frying pan
  • 6 slices white or wholemeal bread
  • 1/2 medium cup of milk
  • 3 eggs (beaten)
  • pinch of sugar
  • pinch of cinnamon
  • 1 tbsp olive oil
  1. Beat the eggs in a large bowl, then add the milk, cinnamon and sugar. Mix well.

  2. Use a fork or cooking tongs to dip each slice of bread into the mixture (one at a time). Dip it in long enough so it soaks the egg mixture both sides.

  3. Heat the oil in a frying pan, once hot enough fry each piece of bread for 2 minutes each side until golden.

  4. You can either serve straight away hot, or if you prefer try sprinkling a little icing sugar on top and put a handful of your favourite berries on. But if you’re feeling naughty go for a spoonful of syrup. Delicious!

Breakfast, Simple and Easy